天母法蘭舍溪畔餐廳
Address:台北市天母北路72巷2號
Phone:02-2874-7208 / 2874-7335
營業時間:11:3015:00 / 17:0022:00
2010/08/05 Update
經格友"亮"提供資訊表示此餐廳已換東家 菜色也全部更換了喔 特此公告之
感謝熱心格友的通知





普羅旺斯海龍王湯 / Provence Bouillabasisse
A rich seafood soup stewed with fishes、shrimps、scallops、mussel, flavoured with
varied spices, esp. saffron, served with cognac
(單點320)(套餐點選此湯品需另加價140)
鄉村野菇濃湯 / Veloute de Champigons
Assorted mushrooms cream soup.
(單點180)
風味南瓜濃湯 / Flavour Pumpkin Soup
A medly of exotic spices plus almond banana and onion garnished withcroutons.
(單點180)
法式洋蔥湯 / Soupe al' Oigono
French onion soup served with cheese crourons and cognac.
(單點180)


特餐包含:任選一道 1.主菜 2.湯品 3.附餐飲料,並附法國麵包和自助沙拉吧
Set meal includes: choice of soup, entree, drink and comes with bread and salad bar.

羅勒奶油香煎干貝 拼/ 鑲南瓜煎比目魚
Buttered Scallops with Basil Sauce and / Grilled Sole Stuffed Pumpkin in Lime Sauce.
(690)


法式烤羊肩排 / Aromatic Lamb Chop
Pan-Grilled lamb chops in French herbs butter.
(480)


法藍舍馳名德國豬腳 / FranSir Pork Knuckle
A well repute of selected pork trotter cooked by chef's recipe and sauerkraut.
(690) / 午間套餐提供半隻 (480)

午間特餐 / LUNCH SPECIAL SET MEAL
供應時間 / Offer time 11:30 14:30
特餐包含:任選一道 1.主菜 2.湯品 3.附餐飲料,並附法國麵包和自助沙拉吧
| 馳名德國豬腳(半隻) / FranSir Pork Kunckle(half) Signaute recipe of pork trotter with sauerkraut. (480) | |
| 法式烤羊肩排 / Aromatic Lamb Chop Pan-Grilled lamb chops in French herbs butter. (480) | |
| 塊閃香辣熱炒菲力 / Sauteed Spicy Beef Chunks Chili spices sauteed chunks of beef fillet with rice (480) | |
| 白酒起司焗海鮮 / Seafood au Gratin' Assorted seafood baked with white wine and cream cheese (480) | |
| 松露菲力牛排 6oz / Filet de Boeuf au Champignon Naturally grilled tenderloin fillet steak with tasty gravy. (580) | |
| 香蒜肋眼牛排 7.5oz / Garlic Ribeye Steak U.S. Angus Ribeye steak with santeed garlic cloves. (580) | |
| 經典海鮮義大利麵 / La Pasta Parade Seafood spaghetti choice of basil, tomato or cream sauce. (380) | |
| 匈牙利蔬菜燉牛肉飯 / Hungarian Goulash Olive, tomato, vegetable and wine stewed beef with rice. (380) | |
| 西西里鄉舍走地雞 / Sisil Walking Chicken Sisil style sauteed chicken with spices, garlic & rosemary. (380) | |
| 松阪豬排三重奏 / Trio di Porc Pan-fried pork chop baked with cheese, kiwifruit and gravy. (380) | |
| 香榭檸檬嫩煎魚排 / Fiiet de Sole Grilled sole with vanilla, lime, yogurt & wine sauce. (380) | |
| 鑲烤菠菜乳酪鮭魚捲 / Stuffed Cheese Salmon Pastry Baked salmon stuffed with cheese and spinach in pastry (380) |

法藍舍經典套餐 / SELECT SET MEAL of FranSir
全天供應 All day offer
特餐包含:任選一道 1.主菜 2.開胃菜 3.湯品 4.附餐飲料,並附法國麵包、今日甜點和自助沙拉吧
Set meal includes: choice of appetizer, soup, entree, drink and comes with bread, dessert and salad bar.
| 起司松坂豬排 拼/ 鐵扒酸豆魚排 Pork Chop Baked with Cheese, Kiwifruit Gravy. and / Grilled Sole in Thyme, Lime Capers Sauce. (590) | |
| 羅勒奶油香煎干貝 拼/ 鑲南瓜煎比目魚 Buttered Scallops with Basil Sauce and / Grilled Sole Stuffed Pumpkin in Lime Sauce. (690) | |
| 法式吮指烤春雞(半隻) 拼/ 釀烤起司白蝦卷 Braised Poussin Spring Chicken (half) and / Baked Shrimp Cheese Pastry. (690) | |
| 香草扒烤羊架排 拼/ 紫蘇沙司鮭魚排 Barbecued Herbs Lamb Chop and / Pan-Grilled Filet of Salmon. (790) | |
| 老饕焗烤明蝦 拼/ 松露腓力牛排 Prawn au Gratin' and / Filet Mignon Steak. (1099) | |
| 馬賽港海鮮總匯 / Marseille Seafood Club Pan-grilled and oven-baked assorted seafood with seasonings. (790) | |
| 法式焗龍蝦牠味多 / Langouste Thermidor Lobster with cheese and Hollandaise au Gratin. (990) | |
| 格蘭湖鮭魚排 / Filet de Saumon a la Granville Pan-grilled fillet of salmon in buttered basil sauce. (690) | |
| 香蒜安格斯肋眼牛排 10oz / Cotelette de Boeuf Certified U.S. Angus Ribeye steak, naturally grilled, with garlic cloves and mustard seed. (890) | |
| 松露腓力牛排 7.5oz / Fillet Migono au Tartufata US prime aged filet steak, naturally grilled enchanced with black truffle gravy sauce. (890) | |
| 波爾多紅酒燉烤厚牛排 / Roasted Short Rib Bordeaux Short Rib marinated in Bordeaux wine and herbs, roasted then braised with original gravy. (790) | |
| 高盧法式烤羔羊排 / Lamb Chop Gallia Style Lamb chops barbecued with herbs of rosemary dill..., extra flvor and tendemess. (790) | |
| 法藍舍馳名德國豬腳 / FranSir Pork Knuckle A well repute of selected pork trotter cooked by chef's recipe and sauerkraut. (690) |
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以下這些外形口味均專業的糕點可不是餐廳商品喔
這些可是當天同席好友-米兒小姐的巧手藝!
口味描述及食譜稍候補上喔





兒童最低消費 / Kid's Salad Bar
91 120 cm 可選用沙拉吧 / Salad Bar (150)
121 140 cm 可選用沙拉吧,附飲料或湯、麵包 / Salad Bar with drink or soup、bread (250)

| 交通方式‧‧‧ | |
| 捷運路線: | 搭乘淡水線到石牌站。之後轉公車224、601、紅15副線至天北站下車。 |
| 公車路線: | 搭乘224、601、紅15副線至天北站下車。下車後往磺溪永和橋方向回走,隨即左邊進入72巷,約2分鐘抵達。 |
| 自行開車: | 從天母西路方向,遇在天母北路右轉,注意左方天母北路44巷時左轉入,約三百公尺可見餐廳。附近有收費停車場。另餐廳設有代客泊車服務,泊於門口專用車位。 |
星等:
13星級制:參考『Michelin Guide』星等標準 (採寬鬆制)
ä<餐點>:7分 (滿分10分)
<服務>:4分 (滿分5分)
<空間>:4分 (滿分5分)
=======================================
: 15分 (滿分20分)
20分滿分制:參考『Gault Millau美食評鑑雜誌』之評分標準
個人再訪率:80 %
z 本文照片拍攝日期及發文時造訪次數:2010/02 (1回目)
食記賞味期 (參考價值%):
3個月內80%、半年內60%、一年請以“到此一遊”看待之!
筆者註:造訪日期及餐廳主廚流動率...等諸多因素均會影響國內餐廳品質”穩定度”
個人味覺及餐點偏好也不盡相同,請各位饕客們以輕鬆心態看待,個人分享無關利益
網內所有評等僅供參考喔Enjoy your meal !! 讓美食幸福您的人生吧!
<關於chic人魚の美食評等參考>
星等:
(13顆星:比照『Michelin Guide』美食評鑑寶典之評分星等-採較寬鬆標準)
Exceptional cuisine, worth a special journey
代表「廚藝卓越,值得專程前往」。
Excellent cooking,worth a detour
表示「優異廚藝,值得繞道前往」。
Very good cooking in its category
表示「值得停車一嚐的好口味」。







